Chestnuts and porcini mushrooms

Chestnuts and porcini mushrooms

It seems that the Amiata Fall foliage is one of the most beautiful in the world. If you tell one of us, we can shrug our shoulders, open our palms and open our eyes, “Oh, what do I have to tell you?” we would reply: “Didn’t you know...
The recipe: boiled chestnuts with fennel

The recipe: boiled chestnuts with fennel

The Marrone chestnut from Santa Fiora: The Chestnut from Santa Fiora (Marrone Santafiorese) is a sweet, smooth, light brown fruit. In autumn, from early October onwards, after the first rains, the dance of the fruits that fall from the trees begins. And the consequent...